Introduction
Perishable Food Ingredient BIB packaging is critical for the B2B supply of raw materials like dairy concentrates, egg products, fruit purees, and specialized sauces. Suzhou Jingle Packaging provides two main solutions: (1) Ultra-high barrier (Foil or EVOH) non-aseptic bags for cold chain/short-term ambient storage, and (2) Aseptic bags for long-term, ambient storage of sterilized products. The emphasis is on maintaining product freshness, flavor integrity, and microbial safety across a complex supply chain.
These bags are essential for manufacturers looking to source high-quality ingredients from global partners.
Specification
| Barrier Type | Foil (for ultimate O₂ and light barrier) or High-Performance EVOH |
| Sealing Standard | Exceptional seam integrity to prevent micro-leaks during transport stress |
| Aseptic Option | Available for long-term ambient storage (using 1-inch or 2-inch sterile valves) |
| Volume Range | 10L to 1000L (Institutional to Bulk Ingredient Supply) |
| Certification | Food-grade material certification (FDA, EU) required |
Logistics & Global Compatibility
Global Aseptic Trade: Aseptic bulk bags are the backbone of the global commodity trade for perishable food ingredients.
Cold Chain Integrity: Non-aseptic bags are designed to withstand condensation and handling in refrigerated logistics networks.
Audit Support: Provides detailed manufacturing and material reports necessary for food safety and HACCP auditing globally.
Filler Compatibility: Bags are compatible with all major aseptic and non-aseptic filling equipment worldwide.
FAQ
- Q: Why are Foil bags sometimes preferred over EVOH?
- A: Foil provides a near-perfect barrier against both O₂ and light, making it the highest barrier option, often necessary for highly sensitive products or very long shelf lives.
- Q: Can liquid egg products be shipped ambiently?
- A: Liquid egg products are highly perishable and require strict cold chain (refrigerated) even in a non-aseptic BIB bag. Aseptic filing is not common for egg products.
- Q: What is a Brix level?
- A: Brix is a measure of the sugar content of a liquid. High-Brix (high sugar) concentrates are generally more stable and easier to preserve than low-Brix liquids.