Liquid Egg Product BIB Packaging

Professional BIB Packaging Solutions

High-strength, food-grade liners designed for the safe, refrigerated transport and storage of liquid whole egg, whites, and yolks, minimizing bacterial risk.

Jingle Packaging Core Advantages

Leveraging 15+ Years of Expertise in Liquid Flexible Packaging Solutions

Strategic Location

Located in Suzhou's Wujiang Economic Development Zone, just 100km from Shanghai, providing excellent logistics access to global markets and supply chain efficiency.

Technical Expertise

15+ years of industry experience with deep technical knowledge across food, beverage, and industrial liquid packaging applications.

Advanced Production

State-of-the-art bag-in-box production lines capable of customized manufacturing to meet specific client requirements and market demands.

Complete Solutions

End-to-end services including packaging development, filling equipment support, and comprehensive after-sales service for complete customer satisfaction.

Quality Assurance

Rigorous quality control processes ensuring all packaging products meet international standards for safety, durability, and performance.

Customer Partnership

Collaborative approach working closely with clients to explore new market opportunities and develop innovative packaging solutions.

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Introduction

Liquid Egg Product BIB Packaging requires stringent hygiene and robust material to handle the density and spoilage risk of egg products. Suzhou Jingle Packaging utilizes multi-layer, food-grade PE films with exceptional seal integrity. These bags are specifically designed for cold-chain logistics, ensuring the product remains sealed from ambient air throughout the fill and dispense cycle. They are a clean, high-efficiency alternative to conventional plastic pails or churns in commercial kitchens and bakeries.

Full traceability and material compliance are provided for food safety auditing.

Specification

TemperatureStrictly Cold Chain (Typically 0°C to 4°C)
MaterialVirgin Food-Grade PE, high mechanical strength
Fitment TypeStandard BIB gland or specific connectors for refrigerated pumps
Hygiene StandardManufactured under HACCP/ISO 22000 hygiene control
Volume Range5L, 10L, and 200L (Drum Liner)

Logistics & Global Compatibility

  • Cold Chain Ready: Material and seal integrity validated for refrigerated transport and storage globally.

  • Standardized: Fits standard outer cartons and specialized refrigerated BIB dispensers.

  • Material Certification: All food-contact materials meet FDA and EU standards.

  • Bulk Transport: 200L drum liners are used for global, refrigerated shipment of bulk pasteurized egg.

FAQ

  • Q: Does liquid egg need a barrier film?
  • A: No, the primary concern is bacterial growth, which is managed by pasteurization and strict cold chain. Oxygen barrier is less critical.
  • Q: How long is the shelf life for liquid egg in a BIB bag?
  • A: Shelf life is determined by the pasteurization process and the cold chain, not the bag itself, and typically ranges from 7 to 14 days when refrigerated.
  • Q: Are these bags filled hot?
  • A: No, liquid egg is typically filled cold or chilled immediately after pasteurization to maintain quality.

About Suzhou Jingle Packaging

Located at No. 758, Longqiao Road, Wujiang Economic Development Zone, Suzhou, we are a leading China Liquid Egg Product BIB Packaging Supplier and Wholesale Liquid Egg Product BIB Packaging Company. Our strategic location provides easy access to major transportation routes.

We operate advanced bag-in-box production lines designed in-house, enabling customized specifications to meet diverse client requirements. Our commitment to innovation and quality has established us as a trusted partner in flexible packaging solutions.

Suzhou Jingle Packaging manufacturing facility

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