Tomato/Apple Juice BIB Packaging

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Aseptic and non-aseptic packaging for finished juices, including single-strength juices, focusing on barrier performance and flavor preservation.

Food and beverage BIB packaging

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Introduction

Tomato/Apple Juice BIB Packaging covers both single-strength (ready-to-drink) and concentrated forms. For single-strength juice, Suzhou Jingle Packaging provides high-barrier EVOH or Foil bags, typically filled hot (85°C to 95°C) for non-aseptic products or cold-aseptically. The challenge is preserving the delicate flavor and bright color of these juices against light and oxygen. The bags are widely used in food service, institutional catering, and bulk processing where high yield and product protection are critical.

Aseptic packaging allows for ambient distribution without the need for refrigeration.

Specification

Required Barrier	High (EVOH or Foil) for O₂ and light protection
Filling Temp.	Aseptic (Chilled) or Hot Fill (85°C to 95°C)
Volume Range	5L, 10L (Food Service) to 220L (Bulk)
Key Feature	Excellent seal strength to withstand hot-fill thermal stress (if applicable)
Fitment	Vitop taps (Retail), Standard 1-inch or 2-inch Aseptic valves (Bulk)

Logistics & Global Compatibility

Global Horeca Standard: Accepted bulk juice format in the hotel and catering industry globally.
Shipping Efficiency: Lightweight and space-saving design maximizes the volume of juice per truckload.
Aseptic Trade: Bulk bags are interchangeable components in the global aseptic commodity supply chain.
Filling Compatibility: Designed for use on all standard aseptic and hot-fill machinery.

FAQ

Q: What is the difference between Hot Fill and Aseptic Fill for juice?
A: Hot Fill relies on the product's heat to sterilize the bag (non-aseptic). Aseptic Fill involves pre-sterilizing the bag with steam/chemicals and filling with chilled, pre-sterilized product in a sterile environment. Aseptic is typically better for flavor.

Q: Do juice bags require a special tap?
A: Taps like the Vitop are designed to prevent air from entering the bag as liquid is dispensed, which is crucial for prolonging the dispensed shelf life of sensitive juices.

Q: Why are tomato products often packed in BIB?
A: Tomato paste/pulp is a high-volume commodity that is typically UHT-treated and filled aseptically in 220L drums for global ambient trade.

Advantages

Flavor Integrity: High barrier materials prevent chemical changes that cause off-flavors in fruit and tomato juices.
Ambient Storage: Aseptic bags enable long-term storage without energy-intensive refrigeration.
Convenience: Taps allow easy self-serve dispensing and portion control.
Sustainability: Lower carbon footprint than glass bottles or multi-layer cartons.

Application

Food Service Juices: Ready-to-serve tomato, apple, or cranberry juice for hotels and airlines.
Vending/Dispensers: Single-strength juices for chilled or ambient vending machines.
Tomato Paste Bulk: Aseptic packaging of tomato paste and pulp in 220L drums.
School/Institutional Supply: Bulk juice supply for cafeterias.

Suzhou Jingle Packaging Technology Co. Ltd.

The company is located at No. 758, Longqiao Road, Wujiang Economic Development Zone, Suzhou, about 5 minutes' drive from the G15W Wujiang South Expressway Exit. As a China Tomato/Apple Juice BIB Packaging Suppliers and Wholesale Tomato/Apple Juice BIB Packaging Company. ,The company is committed to providing high-quality products and all-round solutions to domestic and foreign customers, and actively exploring new markets with customers.
The company has an advanced bag-in-box production line designed independently, which can produce products of various specifications according to customer requirements to meet customer supply needs.
It mainly develops and produces liquid flexible packaging products suitable for storing food, beverages, and non-food fields, as well as related supporting filling equipment, sells the products produced by the company, and provides corresponding after-sales services.

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